FoodFood costs are the largest expense in food service industry. Dealing with perishable goods, the conversion of raw materials and a long supply chain makes inventory management the most common issue among culinary professionals. If food service distributors aren't careful about their inventory, food items go in the garbage and profitability is eaten away.
Clear Spider offers inventory management systems designed with food industry professionals in mind. Clear Spider delivers a Food inventory management solution that extends ERP, provides visibility of the entire supply chain, and gives companies scalability and flexibility in this fast-paced environment.
Benefits
Reduced write-offs/ write-downs
Reduced stock-outs
Increased productivity
Clear Spider is able to balance the inventory of companies in the food industry to enable reduced write-downs/write-offs of spoiled products while reducing stock-outs to ensure increased sales. With inventory being balanced with greater precision, productivity is increased within the organization which leads to higher margins and increased sales.
Features
Inventory replenishment
Full visibility of inventory
Inventory allocation
Companies operating in the food industry deal with a wide array of products and are able to use Clear Spider to get a clear indication of inventory levels within their establishment. With a wide range of perishable products in stock, companies in the food industry are able to keep inventory levels at optimum levels and use the Clear Spider system to plan for replenishment of inventory when needed.
